Last week was a week of in and out and dashing about which meant meal preparation was tricky. A lot of the meals were either pre-prepared or quick to cook so I could just pop them into the oven or bung a few ingredients in the slow cooker.
Sunday was the exception. For the second week in a row we had a roast dinner. I always make sure we have lots of veggies as I don’t eat meat, and this week we even had a home cooked pudding.
The Craftyguidelets made a gluten free apple crumble. It tasted delicious with a big dollop of custard.
This is what we have planned for this week:
Monday Macaroni cheese
Tuesday Ham egg and chips
Wednesday Freezer dive
Thursday Cider braised pork chops
Friday Fish pie
Saturday Take away or freezer dive
Sunday I’m out all day. Do I get Mr CG to cook a roast on his own whilst looking after the Craftyguidelets?
Linking with Mrs M’s Meal Planning Monday link party. What have you got cooking this week?